Operating and InstallationInstructionsSteam ovenDG 4082DG 4088To prevent accidentsand appliance damageread these instructionsbeforeinstallation or use
StandardAll standard accessories can be reordered if necessary.Drip trayFor catching excess liquids1213/16"x133/4"x19/16"325x350x40mm(L
OptionalThe following stainless steel cooking containers can be ordered as optionalaccessories. Contact Miele or visit the online Miele store.Containe
Setting the water hardnessIf your water hardness level differs fromthe factory setting you will need toreprogram the appliance.The appliance is factor
Stainless steel cooking containers aresupplied with the appliance.Other containers are available in avariety of sizes, both perforated andsolid, as op
Before each use^Insert the drip tray to catchcondensed water.^Fill the steam generator with water.The insert can must remain inside.Only use tap water
Selecting the durationA duration between 1 minute (0:01) and5 hours 59 minutes (5:59) can beselected for the cooking process.If the duration is longer
Interrupting the cookingprocess^You can interrupt the cookingprocess at any time by opening thedoor or selecting the "Stop" sensor.The heati
After use^Turn the appliance off.^Remove and empty the drip tray.^Remove and empty the steamgenerator. Push the steam generatorupwards when taking out
TimerThe timer can be used to time anyactivity in the kitchen and can be setindependently of a cooking function.Two alarms (Timer 1 and 2) can beselec
SteamingFood Function CustomTemperature in °F (°C) Time in minutesVegetablesCauliflower, florets 212 (100) 3 - 7Green beans 212 (100) 5 - 10Broccoli,
IMPORTANT SAFETY INSTRUCTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4Guide to the steam oven . . . . . . . . . . . . . . .
Food Function CustomTemperature in °F (°C) Time in minutesCasseroleMeat casserole 212 (100) 10 - 12Rice casserole 212 (100) 20 - 25LegumesBeans, soake
Tips for steaming–The cooking times for cooking withsteam are almost the same ascooking in a pot.–The steam prevents the food fromdrying out and the d
DefrostingFunction DefrostFood to be defrosted Weight inounces(grams)Temperaturein °F (°C)Thaw timein minutesCompensationtime in minutesMeatGround mea
Defrosting frozen foodsDefrosting times depend on the typeand weight of the food and at whattemperature it was deep-frozen.^Insert the food in a conta
ReheatingFunction ReheatFood to be reheated Time inminutesVegetablesCauliflower, Beans 2Turnips, Carrots 2Side dishesPotatoes (cut lengthwise)Dumpling
With some planning, an entire meal canbe cooked in the steam oven. The"Steam reduction" feature must beturned off.^Place cooking containers
CanningFunction CanningCanningfoodTemp. in°F (°C)Time inminutesFruitApples 194 (90) * 50Apple sauce 194 (90) * 65Peaches/plums185 (85) * 55Currants 17
BlanchingThe steam oven can also be used toblanch vegetables and fruit to preparethem for freezing^Put the prepared vegetables/fruit(cleaned, washed,
Disinfecting baby bottlesThe steam oven can be used todisinfect baby bottles and othercontainers. Check beforehand that allparts are heat resistant to
Automatic FunctionsThe following automatic programs areavailable:VegetablesFishPoultryMeatEggsGrainsFruitYou can select from a variety of foodsin thes
Settings. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30Language J ...
The default oven settings can bechanged in the function "SETTINGS".In this function you can customize theoven to suit your preferences.Setti
TemperaturesThe default temperature of eachfunction can be adjusted within theranges shown below. If a temperatureselected is out of range, the oven w
Temperature °F / °CAll oven temperatures can be displayedin either Fahrenheit or Celsius.^Touch the "TEMPERATURE" control totoggle between °
Tone OptionsUnique tones may be set for each ofthe two timers to differentiate the timersfrom an oven function tone.Timer 1 and Timer 2The tone of Tim
DisplayThe brightness and contrast of the ovendisplay can be adjusted by touchingthe controls next to "Brightness" or"Contrast".St
General InformationAfter each use, clean and dry the entireappliance, letting it cool down first.Do not close the appliance door until ithas completel
Removing the doorRemoving the door will make it easier toreach into the oven interior.^Open the appliance door.^ Flip up the clamps at the front of th
Oven interiorThe cooking compartment includingceiling, door gasket, drip channel, doorinterior and steam generator nicheshould be cleaned after each u
Steam generatorDo not submerge the steamgenerator in water or wash it in thedishwasher!Empty the steam generator aftereach use to avoid condensate wat
Connection valveIf the steam generator becomes difficultto insert and remove or if the faultmessage F20 appears, the connectionvalve must be lubricate
WARNING- When using yourappliance follow basic precautions,including the following:Read all instructions beforeinstallation or use of the steam ovento
DescalingWhen descaling the oven, only usedescaling agents with a citric acidbase or the descaling tabletsavailable from Miele. Follow themanufacturer
Repairs should only be carried out by an authorized technician in accordancewith local and national safety regulations. Unauthorized repairs could cau
The oven does not change from the heating to cooking phase afterrelocation.Possible fault SolutionThe oven must be reset to a newlocation and/or boili
In the event of a fault which you cannotcorrect yourself please contact theMiele Technical Service Department atthe phone numbers listed on the backof
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Installation InstructionsIMPORTANT: SAVE FOR THE LOCAL ELECTRICAL INSPECTOR'S USETo prevent accidentsand machine damageread these instructionsbef
,WARNING - Read all instructionsbefore installation or use of thesteam oven to prevent injury andmachine damage.~Before installation make sure thatthe
~This steam oven is designed forinstallation in cabinetry or beneath acountertop. This is necessary to ensurethat all electrical components areshielde
Miele appliances can be installed flush or proud. Discuss your installationrequirements with your architect, designer and installer.Installation in a
Installation under a countertopa Steam ovenb Cabinet openingc Terminal blockd Outlet or junction boxThis should be accessible after theappliance has b
Technical safety~Before installing the appliance,check for externally visible damage.Do not operate a damaged appliance.~Before installation make sure
Installation above a Miele ovena Steam ovenb Cabinet openingc Terminal blockd Outlet or junction boxThis should be accessible after theappliance has b
^Push the appliance into the niche.After aligning the oven it must besecured in position. Open the ovendoor and using the two suppliedscrews i, secure
Installation, repairs and other workby unqualified persons could bedangerous.The appliance comes equipped with a6 ft (1.8 m) power cord with aNEMA 6-1
Disposal of packing materialThe transport and protective packingmaterials are environmentally friendlyfor disposal and may be recyclable.Ensure that a
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Alteration rights reserved / 1009For the most updated manual see the Miele web site.M.-Nr. 07 339 860 / 01
Safety~The steam oven should be installedat a safe height for users to safelyaccess all cooking levels andcontainers. Otherwise spills couldcause burn
~Wipe out the appliance after eachuse and leave the door open until themoisture in the cooking compartmenthas evaporated.~Do not use a steam cleaner t
a Control panelb Automatic door opener for steamreductionc Vent for moist aird Door gaskete Steam channelf Steam generator compartmentg Steam generato
a On/Off touch controlb Selection controlsto select or set a functionc Keypadto enter times or temperaturesd Timer touch controlto set a timer indepen
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