Operating and Installation InstructionsSpeed OvenTo prevent accidents and machine damage, read these instructionsbefore installation or use.en - US, C
IMPORTANT SAFETY INSTRUCTIONS10 The oven is not to be operated until it has been properly installedwithin cabinetry. Danger of electric shock!Under
Microwave: Defrosting/Reheating/Cooking100Tips on reheating Danger of burns! Food for infantsand children must not be too hot.Heat baby food for only
Microwave: Defrosting/Reheating/Cooking101When to use NotesDefrosting large quantitiesof food at once, e.g. 4.5 lbs(2 kg) fishThe glass tray can be us
Microwave: Defrosting/Reheating/Cooking102Table for defrosting foodQuantity [min][min] 1)Dairy productsCream 1 cup (250 ml) 1 13–17 10–15Butter 1/2
Microwave: Defrosting/Reheating/Cooking103Table for reheating foodQuantity [min:sec][min] 1)Drinks 2)Coffee (Drink temperature140-150°F/60–65°C)1 D
Microwave: Defrosting/Reheating/Cooking104Table for cooking foodQuantity Level 6 [min]+ Level 4 [min] [min] 1)MeatMeatballs in sauce (3/4 lb/400
Special Modes105In addition to the MasterChef programsyour oven has a variety of specialmodes.– Defrost– Dehydrate– Reheat(to reheat plated meals)– Wa
Special Modes106DefrostUse the "Defrost" mode to gentlydefrost frozen food.Only use heat-resistant containersthat are microwave safe. Selec
Special Modes107DehydrateThis program is designed for traditionaldrying of food to preserve it.The temperature can be set between75-250°F (80-100°C).I
Special Modes108ReheatThis mode is designed to reheatcooked food.Only use heat-resistant containersthat are microwave safe. Place the food that is to
Special Modes109ProofThis mode is designed specifically forproofing yeast dough.You can set a temperature between 75and 125°F (30 and 50°C). Select S
IMPORTANT SAFETY INSTRUCTIONS11 Caution: Heating elements may be hot even though they are notglowing. Interior surfaces of an oven become hot enough
Special Modes110Sabbath ProgramThis mode is designed for religiousobservance.Select the "Sabbath" mode and thenselect the oven mode and temp
Special Modes111Gentle BakeThe Gentle Bake mode is ideal forcasseroles and gratins.You can select a temperature settingfrom 200-450°F (100-230°C). Se
Special Modes112CanningAlways observe USDA food safetyguidelines.Canning containers Danger of injury!Do not use the appliance to heat upor can food i
Special Modes113Convection Bake 5 Jars 1/2 pint (1/2 liter) 1)Temperature Time fromsimmeringpoint 2) [min]Continuedwarmingduration [min]Fruit / Cucum
Special Modes114After canning Danger of burns!Use pot holders when removing thejars from the oven. Take the jars out of the oven. Cover the jars wi
Special Modes115Frozen foodTipsCakes, pizza, baguettes– Bake on parchment paper placed onthe wire oven rack.– Use the lowest temperaturerecommended by
Cleaning and care116 Danger of burns!Make sure the heating elements areturned off and allowed to coolcompletely. Danger of injury! The steam froma s
Cleaning and care117Only the glass tray and the boilingwand are dishwasher-safe.Tips– Soiling caused by spilt juices andcake mixtures is best removed
Cleaning and care118Roast ProbeDo not put the roast probe into wateror clean it in the dishwasher, this willdamage it.Clean the roast probe with a dam
Cleaning and care119Stubborn soilingFruit juices and roasting juices maycause permanent discoloration tothe surfaces of the oven. This will notaffect
IMPORTANT SAFETY INSTRUCTIONS12 Do not leave the oven door open unnecessarily as someone maytrip over it or be injured by it. Never leave the applia
Cleaning and care120Lowering the Browning /Broiling elementIf the oven interior is very dirty, theBrowning / Broiling element can belowered. It is rec
Frequently asked questions121The following faults can be corrected without contacting the Miele ServiceDepartment. If in doubt, please contact Miele.
Frequently asked questions122Problem Possible cause and solutionSystem Lock in thedisplay when the ovenis turned on.The system lock is On. Press a
Frequently asked questions123Problem Possible cause and solutionA noise is heard afterthe cooking process iscomplete.The fan remains turned on after a
Frequently asked questions124Problem Possible cause and solutionThe food is notsufficiently heated or isnot cooked at the endof a set duration whenusi
Frequently asked questions125Problem Possible cause and solutionThe oven lighting doesnot turn on.The halogen bulb needs to be replaced. Danger of bu
Technical Service126After sales serviceIn the event of a fault which you cannoteasily correct yourself, please contact:– your Miele dealer, or– the Mi
Caring for the environment127Disposal of the packingmaterialThe cardboard box and packingmaterials protect the appliance duringshipping. They have bee
Electrical connection128 CAUTION:Before servicing, disconnect thepower supply by either removing thefuse, shutting off the power main ormanually &quo
Installation diagrams129Appliance and cut-out dimensionsMiele ovens can be installed flush or proud. Discuss your installationrequirements with your a
IMPORTANT SAFETY INSTRUCTIONS13 Please be aware that durations for using microwave power areoften considerably shorter when cooking, reheating and de
Installation diagrams130Undercounter installationIf installed underneath a cooktop, the installation instructions for the cooktopmust also be taken in
Installation diagrams131Installation in a tall cabinet in combination with an oven7/8"(22*/23** mm)22 1/16"(560 mm)17 1/2"(445 mm)21 9/
Installation diagrams132Front dimensionsA17 1/2"(445 mm)3/16"(4 mm)13 1/8"(333 mm)4 3/8"(111 mm)17 3/4"(451 mm)17 15/16"
Installation133 The oven must not be operateduntil it has been properly installedwithin cabinetry.Mounting the door handle(depending on model) Mount
9 Independence WayPrinceton, NJ 08540Phone:Fax:www.mieleusa.comU.S.A.Miele, Inc.National HeadquartersPlease have the model and serial numberof your a
M.-Nr. 09 786 900 / 01en - US, CAH6500BM; H6600BM
IMPORTANT SAFETY INSTRUCTIONS14 Do not leave the microwave oven unattended when reheating orcooking food in disposable containers made of plastic, pa
IMPORTANT SAFETY INSTRUCTIONS15 A build-up of heat can cause damage to the coating on the floorof the oven.When using Convection Bake do not line t
IMPORTANT SAFETY INSTRUCTIONS16 The boiling wand ensures that the liquid heats up evenly withbubbles forming at the right time.When reheating liquids
IMPORTANT SAFETY INSTRUCTIONS17 Food with a thick skin or peel, such as tomatoes, sausage,potatoes and eggplant, should be pierced or cut in several
IMPORTANT SAFETY INSTRUCTIONS18 To avoid corrosion on the stainless steel surfaces of the SpeedOven, remove any splashes on the interior walls of the
Guide to the Speed Oven19aControl panel bConnection socket for the roast probe cBrowning / Broiling element d3 Shelf levels for the glass tray and rac
Contents2 IMPORTANT SAFETY INSTRUCTIONS... 7Guide to the Speed Oven ...
Control panel20aRecessed On / Off buttonTurns the oven on and off bSensor buttons To select operating modes, settings and menu items cDisplayTo di
Control panel21Sensor buttonsThe sensors react to touch. Each touch is confirmed with an audible tone. Thistone can be turned off (see "Settings
Control panel22SensorbuttonFunction NotesBack To go back a stepPopcorn "Popcorn" function The microwave starts at power level 6 and acooking
Control panel23DisplayThe display is used for showing thetime of day or information aboutmodes, temperatures, cookingdurations, MasterChef programs an
Control panel24SymbolsThe following symbols may appear in the display:Symbol DescriptionTimerAllocates an illuminated Sensor button to an option
Features25Model numbersA list of the ovens described in theseoperating instructions can be found onthe back page.Data plateThe data plate located on t
Features26Glass TrayThe glass tray is suitable for use with alloperating modes.Always use the glass tray whenusing Microwave (Solo) .Do not place ite
Features27 To remove the rack, lift it upwardsslightly at the front when the safetynotches connect with the sides of theoven. We recommend using the
Features28Round Baking Form HBF 27-1Microwave modes will damage theRound Baking Form.Do not use the round baking formwhen using Microwave (Solo) orC
Features29Speed Oven controlsThe oven controls enable you to usethe various cooking modes to bake,roast, broil and reheat.It also allows you to access
Contents3Units of measurement... 39Weight...
Features30Do not use ceramic knives as thesewill scratch the PerfectClean surface.Follow the instructions in the "Cleaningand Care" section
Before using for the first time31General settings The oven must not be operateduntil it has been properly installedwithin cabinetry.The oven will tur
Before using for the first time32Time of day displayYou will then be asked when you wantthe time of day to show in the displaywhen the oven is turned
Before using for the first time33Heating the ovenNew ovens may have a slight odorduring their first use. Heating up theoven for at least one hour with
Settings34Accessing the "Settings" menu Select Settings .A list of settings will appear in thedisplay.They can be checked and changed, ifn
Settings35Settings overviewOption Available settingsLanguage ... / deutsch / english / ...CountryTime ShowOn / Off * / Night DimmingClock Format24 h
Settings36Option Available settingsCooling Fan Temp. Controlled *Time ControlledDefault TemperatureRecommended SettingsSafety System Lock On / Off *S
Settings37Language The desired country and language canbe set.After selecting and confirming yourchoice, the language selected willappear in the disp
Settings38Lighting– On The interior lighting is turned onduring the entire cooking period.– On for 15 Seconds The oven lighting turns off 15seconds
Settings39Keypad toneAn audible tone is heard with eachtouch of a sensor.The volume of the keypad tone isrepresented by a bar with sevensegments.Maxi
Contents4Additional functions ... 61Changing the oven mode
Settings40Quick MWUnder this settings you can changethe presetting of the "Minute +"sensor button.The maximum power level 7 and acooking dur
Settings41Keeping Warm– On The "Keeping Warm" function isactivated in the Microwave mode if at least power level 4 and aminimum cooking ti
Settings42Default temperaturesIf you often cook with temperatures thatdiffer from the default, it makes senseto change the default temperatures.After
Settings43SafetySystem lock The system lock prevents the ovenbeing turned on inadvertently.The system lock will remain activatedeven after a power fa
Settings44Calibrate temperatureUsing temperature calibration thetemperature can be modified, in allmodes and MasterChef programs, sothat it is slightl
Settings45Showroom programThis function enables the oven to bedemonstrated in showrooms withoutheating up. It should not be set fordomestic use.Demo M
Timer46The timer can be used to time anyactivity in the kitchen, e.g. boiling eggs.The timer can also be used at the sametime as a cooking program if
Timer47At the end of the timer– the Timer symbol flashes,– the time starts counting upwards,– a buzzer will sound if turned on (see"Settings - Bu
Guide to the modes48The oven has a wide range of modes for preparing a variety of foods.Due to country-specific preferences for preparation of food, d
Guide to the modes49Mode DefaulttemperatureTemperaturerangeIntensive This mode gently circulates heated air from thelower heating element using the f
Contents5Roast ... 85Roast Probe ...
Guide to the modes50Combination ModesDuring Combination modes the heating element and the magnetron turn on andoff alternating one after the other. Th
Guide to the modes51Mode DefaulttemperatureTemperaturerangeMicro Broil For broiling flat meats, e.g. steak, chops, kebabs,etc. The entire Browning /
Microwave power52How it worksThe Speed Oven contains a high-frequency tube called a magnetron. Itconverts electrical energy intomicrowaves. The microw
Selecting cookware53Microwaves are reflected by metal.They pass through glass, porcelain,plastic and cardboard.They are absorbed by food.Non-microwave
Selecting cookware54PlasticsPlastic containers and plasticdisposable containers may only beused with Microwave (Solo) if theyhave been declared as s
Selecting cookware55Unsuitable containers formicrowave use Dishes with hollow knobs orhandles are not suitable for use withmicrowave modes. Moisture
Selecting cookware56– Aluminum foil piecesFor even defrosting and to avoidovercooking unevenly shaped cuts ofmeat, poultry or fish, small pieces ofalu
Selecting cookware57Placing the dish in the SpeedOven Insert the glass tray on shelf level 1. The dish containing the food shouldalways be placed in
Selecting cookware58 The cover can only withstandtemperatures up to 230°F (110°C).Higher temperatures (e.g. those usedfor Broil and Convection Bake)
Energy saving tips59– Remove any accessories from theoven that you do not require forcooking.– If possible, do not open the doorduring a program. If t
Contents6Technical Service ... 126Caring for the environme
Solo modes60Quick Guide Turn the oven on.The main menu will appear. Place the food in the oven. Select Operating Modes. Select the desired mode.Th
Solo modes61Additional functionsYou have placed the food in the oven,selected an operating mode and set thetemperature. Select Change.Additional opti
Solo modes62Changing the temperatureAs soon as a cooking mode is selected,a default temperature will appear in thedisplay together with its possible r
Solo modes63Rapid PreHeat"Rapid PreHeat" can be used to speedup the preheating phase.The "Rapid PreHeat" function switcheson autom
Solo modes64Preheating the ovenThe oven only needs to be preheated ina few cases.Most dishes can be placed in a coldoven. They will then use the heatp
Solo modes65Setting additional durationsYou have placed the food in the oven,selected a mode and set thetemperature.By entering Duration, Ready at or
Solo modes66Turning on and off automaticallyIt It is recommended to use theautomatic On/Off feature whenroasting. Do not delay the start of theprogram
Solo modes67Changing the set time Select Change.All options that can be changed willappear. Select the desired time. Change the set time Confirm w
Microwave (Solo) 68Quick Guide Turn the oven on.The main menu will appear. Place the food in the oven. Select Operating Modes. Select "Micro
Microwave (Solo) 69Additional functionsYou have placed the food in the oven,selected a microwave power level andset the duration. Select Change.Addi
IMPORTANT SAFETY INSTRUCTIONS7When using the appliance, follow basic safety precautions, including thefollowing:Read all instructions before installat
Microwave (Solo) 70Setting additional durationsYou have placed the food in the oven,selected a microwave power level andset the duration.By entering
Microwave (Solo) 71Sequence of a cooking program thatturns on and off automaticallyUp until the start time the mode, themicrowave power level, the se
Combi Modes72Microwave Combi modes usemicrowave power with anothercooking mode (e.g. Convection Bake,Auto Roast). This combination enablesshorter cook
Combi Modes73At the end of the cooking duration– Program Finished appears on thedisplay.– The oven heating turns offautomatically.– The cooling fan co
Combi Modes74Changing the microwave power level Select Change. Select Power Level. Change the microwave power level. Confirm by selecting OK twice
MasterChef75Your oven has a wide range ofMasterChef programs that enable youto achieve excellent cooking resultswith ease. Simply select theappropriat
MasterChef76Notes on using these programs– The oven interior should be at roomtemperature before starting aMasterChef program.– Some programs require
Favorites77You can create and save up to 20 ofyour own programs.– Each one can have up to 10 cookingstages. This enables you to saveyour most frequent
Favorites78You can now save or change yourFavorite. You can also start itimmediately or program it to turn on oroff automatically at a specific time.
Favorites79 Select the desired menu item. Confirm the message regardingwhich shelf level to use with OK.The selected program will beginautomatically
IMPORTANT SAFETY INSTRUCTIONS8Children Children should not be left alone or unattended in an area wherean oven is in use. Never allow children to ope
Favorites80Changing the name Select Favorites.The display shows the program namesand Edit Program at the bottom. Select Edit Program. Select Change
Minute +81With the "Minute +" function themicrowave starts with a set microwavepower level and cooking duration, e.g.,for heating liquids.Th
Popcorn82With the "Popcorn" button, themicrowave starts with a set power leveland cooking time.Microwave power level 6 and a cookingtime of
Bake83Eating food which has been cookedcorrectly is important for goodhealth.Only bake cakes, pizza, french fries,etc. until they are golden brown. Do
Bake84Temperature As a general rule, select the lowertemperature given in the chart.Choosing a baking temperature higherthan those recommended may re
Roast85Always observe the USDA guidelinesfor food safety.Oven modesConvection Bake / Convection Roast, Auto Roast For roasting meat, fish and poultr
Roast86Temperature As a general rule, select the mediumtemperature provided in the chart. If higher temperatures are used, themeat will brown on the
Roast87Roast ProbeThe roast probe enables the roastingprocess to be monitored simply andreliably.How the roast probe worksThe metal tip of the roast p
Roast88Important notes regarding the roastprobePlease note:– You can place the meat in a pot, onthe rack or in the glass tray,depending on the mode se
Roast89You can also delay the start of thecooking program to a later time. To dothis, select Start at. In the MasterChefprograms select Start Later.Yo
IMPORTANT SAFETY INSTRUCTIONS9 Reliable and safe operation of the oven can only be guaranteed ifit is connected to the public power supply. Operatin
Roast90Using residual heatShortly before the end of the cookingprogram the oven heating will turn off.The residual heat in the oven issufficient to co
Slow Roasting91This cooking method is ideal forcooking beef, pork, veal or lamb whena tender result is desired.First, using a cooktop sear the meat on
Slow Roasting92Using the "Slow Roasting"special modeUse the glass tray with the wire ovenrack placed on top of it. Select Special Modes. S
Slow Roasting93Adjusting the Slow RoastingtemperatureUse the glass tray with the rackplaced on top of it. Do not use the "Rapid PreHeat"func
Broil94 Danger of burns!Broil with the oven door closed. Ifyou broil with the door open the hotair will escape from the oven beforeit has been cooled
Broil95PreheatingAlways preheat the oven for about5 minutes with the door closed beforeBroiling.Do not set a microwave power levelduring pre-heating.S
Broil96Preparing food for broilingRinse the meat under cold water andpat dry. Do not season the meat withsalt before broiling, this will draw outthe j
Microwave: Defrosting/Reheating/Cooking97Always follow USDA guidelines on food safety.Ovenmode / Suitable for:Defrost1 Very delicate foods such as
Microwave: Defrosting/Reheating/Cooking98Before defrosting, reheatingand cooking Place food (frozen or unfrozen) in adish that is suitable for microw
Microwave: Defrosting/Reheating/Cooking99After defrosting, reheating andcookingCompensating times are resting periodsin which the temperature is unifo
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