Miele H4042BM User Manual download pdf (Page 37)

The defrost function allows you to

defrost food at a consistent

temperature.

Room-temperature air is distributed

over the food by the fan on the rear wall

of the oven.

Shelf levels

Remove the frozen food item from the

packaging, and place it on the glass

tray or in a bowl.

Depending on the size of the food

item, select the 1

or 2

runner from

the bottom.

The time it takes to defrost the food

depends on its type and weight. The

temperature at which it was deep

frozen will also make a difference.

Defrosting tips

–

During the defrosting time turn, stir or

separate the food several times. As a

reminder a tone sounds and a

message is displayed.

–

Remove frozen food items from the

packaging and place them in a dish.

–

Meat and poultry should be fully

thawed before cooking. Do not use

the defrosting liquids.

–

Fish does not need to be fully

defrosted before cooking. Defrost so

that the surface is soft enough to

absorb seasonings.

– Cook food immediately after

defrosting.

Defrost

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Miele H4042BM User Manual Page 37