Miele Microwave Oven Operations Instructions download pdf (Page 61)

You can preserve small portions of fruit

and vegetables in preserving jars with

your microwave. Prepare the jars in the

usual way.

Fill the jars up to 2 cm below the rim.

Close the jars with clear adhesive

tape or with clips suitable for

microwave use.

Never use metal clips or jars with

srew-on lids.

Do not use tins for bottling. Pressure

can build up and they may explode,

resulting in injury or damage.

Do not attempt to place more than four

- litre jars on the turntable at the

same time.

Set to 900 W and bring the content in

the jars to bubble. The time required

depends on:

–

the initial temperature of the produce

in the jar.

–

the number of glass jars.

Duration until bubbles evenly ascend in

all jars:

1 glass jar .........approx. 3 minutes

2 glass jars ........approx. 6 minutes

3 glass jars ........approx. 9 minutes

4 glass jars .......approx. 12 minutes

This is sufficient time for bottling fruit

and cucumbers.

For vegetables, reduce the power to

450 W once the produce starts

bubbling. Cook

- carrots for approx. 15 minutes

- peas for approx. 25 minutes.

After bottling

Take the glass jars from the microwave

oven, cover the jars with a cloth and

allow to cool for approx. 24 hours.

Remove the clips or the adhesive tape

and make sure the glasses are closed

properly.

Bottling

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Miele Microwave Oven Operations Instructions Page 61

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