Miele Microwave Oven Operations Instructions download pdf (Page 11)

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Make sure that you only use

microwave safe containers when using

the Microwave (Solo) function or a

combination programme which uses

microwave power. Observe the

instructions given in "Suitable

containers for microwave ovens".

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Ovenproof earthenware can retain a

considerable amount of moisture.

Earthenware and porcelain containers

with hollow handles and lid knobs must

only be used with microwave power if

they have vent holes, which allow the

moisture to escape. Without vent holes

there can be a pressure build-up,

causing the container to crack or

shatter, with the danger of injury.

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Do not reheat food in the oven in

heat-retaining bags which are intended

for use in normal ovens. These heat-

retaining bags usually contain a thin

layer of aluminium foil which reflects

microwaves. This reflected energy can,

in turn, cause the outer paper covering

to become so hot that it ignites.

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Do not leave the oven unattended

when reheating or cooking food in

disposable containers made of plastic,

paper or other inflammable materials.

Before using single-use containers,

make sure they are suitable for use in

microwave ovens. See "Suitable

containers for microwave ovens -

Plastics".

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Eggs can only be cooked in their

shells using microwave heat in a

specially designed egg-boiling device

available from specialist shops.

Similarly, hard-boiled eggs should not

be reheated using microwave power as

this may lead to the eggs exploding,

even after they have been taken out of

the oven.

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Eggs can be cooked without their

shells using microwave heat only if the

yolk membrane has been punctured

several times first. The pressure could

otherwise cause the egg yolk to

explode. Danger of injury!

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Food with a thick skin or peel, such

as tomatoes, sausages, jacket potatoes

and eggplants, should be pierced or

cut in several places to allow steam to

escape and prevent the food from

bursting.

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To check food temperature, first

interrupt the cooking process. Only use

a thermometer specifically approved for

food use to measure the temperature of

the food. Never use a mercury or liquid

thermometer as they are unsuitable for

such high temperatures and break

easily.

Accessories

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Only use genuine Miele spare parts

and accessories with this appliance. If

spare parts or accessories from other

manufacturers are used, the warranty

will be invalidated, and Miele cannot

accept liability.

The manufacturer cannot be held

liable for damage caused by non-

compliance with these Warning and

Safety instructions.

Warning and Safety instructions

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