Miele M 6012 SC Operations Instructions download pdf (Page 25)

What can a microwave oven

do?

In the microwave oven, food is cooked,

reheated or defrosted quickly.

You can use the microwave oven in the

following ways:

–

Food can be defrosted, reheated or

cooked by entering a power setting

and a duration.

–

Deep-frozen, ready-made meals can

be defrosted and then reheated or

cooked.

– The microwave oven can also be

used for other tasks, e.g. for proving

dough, melting chocolate and butter,

dissolving gelatine etc.

Microwave oven functions

Microwave Solo mode

Suitable for defrosting, reheating and

cooking.

Grilling

Ideal for grilling thin cuts of meat, e.g.

steak or sausages.

Combination mode (Microwave +

Grill)

Ideal for browning dishes with

toppings. The microwave cooks the

food, and the grill browns it.

Automatic programmes

You can choose from the following

automatic programmes:

– five defrosting programmes

(N:Ad1toAd5),

– four cooking programmes for frozen

food

(N°:AC1toAC4),

–

and eight cooking programmes for

fresh food

(°:AC1toAC8).

These programmes are weight

dependent. You enter the weight of the

food and then the cooking duration is

calculated automatically. The weight of

the food can be displayed as metric (g)

or imperial (lb). See "Changing settings"

Modes of operation

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Miele M 6012 SC Operations Instructions Page 25

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