Miele H 5040 BP Installation Manual Page 1

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Summary of Contents

Page 1 - H 5040 BP

Operating and installation instructionsCompact ovenH 5040 BPTo avoid the risk of accidents ordamage to the appliance it isessential to read these inst

Page 2

~Do not heat up unopened tins or jarsof food in the oven. Pressure can buildup and they may explode, resulting ininjury or damage.~Do not push pots an

Page 3 - Contents

Disposal of the packingmaterialThe transport and protective packinghas been selected from materials whichare environmentally friendly fordisposal, and

Page 4

H 5040 BPa Function selector, retractable when it is at "0"b Displayc Sensors V, OK, W, Nd Temperature selector, retractablee Door lock for

Page 5

Oven controlsIn addition to operating the variouscooking programmes to bake, roastand grill the controls also offer thefollowing:–a time of day displa

Page 6 - Safety with children

Pyrolytic cleaningThe oven interior can be kept clean byusing the "Pyrolytic ^" function.During the pyrolytic process the oven isheated to o

Page 7 - Technical safety

Baking tray, universal tray and rackwith non-tip notchesThe baking tray, universal tray and rackare inserted into the oven between thetwo rails of a s

Page 8 - Correct use

Function selectorThe left-hand control is used to select the function.It can be turned clockwise or anti-clockwise.The function selector can only be r

Page 9

Temperature selectorThe right-hand control V 6 W is used to select the temperature.It can be turned clockwise or anti-clockwise.The temperature select

Page 10 - Accessories

Symbols in the displayI2:00hmin% N m TS0VThe following symbols will appear in the display depending on the position of thefunction selector and/or wh

Page 11 - Caring for the environment

Triangle V in the displayI60% m TSVWhen a sensor is touched, thesymbols of functions which can bealtered will light up in the display.These will vary

Page 13 - Features

Your oven has a range of appliance functions for preparing a wide variety ofrecipes.Functions NotesV Conventional–For baking traditional recipes, e.g.

Page 14

Functions NotesS Rapid heat-up–For pre-heating the oven compartment.The oven function required must then be selected.U Fan plus–For baking and roastin

Page 15

Before the oven can be used, youwill need to– release the controls by pressingthem in, if they are pushed inwhen the oven is delivered.– set the time

Page 16 - Controls

Cleaning and heating up forthe first timeBefore use, please remove– any stickers from the oven andfrom any accessories.– any protective foil from theo

Page 17

Using the oven^Place the food in the oven.^Select the function you want (e.g. Fanplus U).The following will appear in the display:I60%V–"160&quo

Page 18

Changing the temperatureIf your recipe requires a temperaturewhich is different from therecommended temperature for thatfunction you can use the tempe

Page 19

Switching on and offautomaticallyYou can programme the oven to switchoff automatically or on and offautomatically.For automatic switching off you need

Page 20 - Functions

Entering a cooking duration anddelaying the finish timeTo use the automatic switching on andoff function on the oven, both thecooking duration and the

Page 21

The end of a cooking programmeAt the end of the duration–the oven heating switches offautomatically.–the cooling fan will continue to run fora while.–

Page 22

The minute minder can be used to timeany activity in the kitchen, e.g. boilingeggs.A maximum minute minder time of 59minutes and 55 seconds can be set

Page 23 - Cleaning and heating up for

Warning and safety instructions ...6Caring for the environment...11Guide to th

Page 24 - Operation

Your oven is supplied with standard factory default settings. These settings "P" canbe changed by altering their status "s" (see c

Page 25

To change the "status" of asetting^Select "% Settings".PI"PI" will appear in the display.^Touch the V or W sensor repeat

Page 26

Your oven has a system lock 0 whichprevents it from being usedunintentionally, for example, bychildren.^Turn the function selector to "0".00

Page 27

Refer to the baking charts forsuggestions of temperatures, shelflevels and cooking durations. Thesetake into account a range of differentbaking tins,

Page 28

Notes about the chartsTemperature, baking durationTo achieve even results without over-browning the food,–always select the lowesttemperature given in

Page 29 - Minute minder (egg timer)

Fan plus UCakes / biscuitsTemperaturein °CRecommendedshelf levelDuration1)in min.Creamed mixtureSponge cakeRing cakeFoam cake (tray)Marble, nut cake (

Page 30 - % Settings

Conventional heat VCakes / biscuitsTemperaturein °CRecommendedshelf levelDuration1)in min.Creamed mixtureSponge cakeRing cakeFoam cake (tray)1)Marble,

Page 31

Intensive bake OParticularly suitable for–dishes that require a moist topping and crisp base like pizza and quichelorraine.–cakes with a filling where

Page 32 - System lock

Recommendations NotesFunctionFan plus U You can also use Conventional V.ContainersAny heat-resistantcontainersThe Miele Gourmet oven dish, roasting pa

Page 33 - Baking tips

Useful tipsBrowningBrowning only occurs towards the endof the roasting time. Remove the lidabout halfway through the roasting timeif a more intensive

Page 34

Temperature indicator ...25Pre-heating ...25Switching on an

Page 35 - Baking chart

FoodRecom-mendedshelflevelFan plus U Conventional V1)Temperaturein °C2)Timein min.3)Temperaturein °C2)Timein min.3)Topside of beef, approx.1kg1 or 2 1

Page 36

,Grill with the oven door closed.If you grill with the door open, hot air will escape from the oven instead of beingcooled by the cooling fan. The con

Page 37

Recommendations NotesContainersRack on the universaltrayAnti-splash insert in theuniversal tray (if youhave one)Do not use the baking tray.Recommended

Page 38 - Roasting tips

Preparing food for grillingRinse briefly under running cold water,pat dry and season with pepper andherbs. Do not season meat with saltbefore grilling

Page 39

Pre-heat the grill for approx. 5 minutes with the door shut.Food to be grilled Recom-mendedshelflevelFull grill Y /Economy grill ZFan grill \Temperatu

Page 40 - Roasting chart

The Defrost P function uses the fan tocirculate air at room temperature.Please note:–Where possible remove thepackaging and put the food to bedefroste

Page 41 - Grilling tips

We recommend using Fan plus U.^Select the required function and set the temperature.^When the temperature indicator light  goes out, place the dish i

Page 42

Miele branded cleaning andconditioning products are availablefrom the Miele Spare Parts Departmentor via the internet on www.miele-shop.com.,Do not us

Page 43

AccessoriesRemove all accessories as well asthe runners and any extraaccessories such as FlexiCliptelescopic runners from the oveninterior before star

Page 44 - Grilling chart

PerfectCleanBefore using for the first time removeany stickers from PerfectCleansurfaces.The enamelled surfaces of the bakingtray, universal tray and

Page 45

Defrost ...45Cooking ready meals...46Cleaning and car

Page 46 - Cooking ready meals

Do not attempt to use on a hot oven oraccessories. Allow the PerfectCleansurfaces to cool down to roomtemperature before applying an ovenspray.Apply a

Page 47 - Cleaning and care

Oven interiorThe oven interior is coated with darkpyrolytic enamel which facilitatescleaning.This is a particularly hard enamel withan extremely smoot

Page 48

Pyrolytic cleaning of the oveninteriorBefore starting a pyrolytic cleaningprocess please note the following:Remove any coarse soiling from theoven bef

Page 49

Starting a pyrolytic process^Take all accessories out of the oven.^Select the "Pyrolytic ^" function.Py IPY I will appear in the display. Th

Page 50

After the pyrolytic process any debris(e.g, ash), can easily be wiped away.Remember to wait until the oven hascooled down before doing so!Danger of bu

Page 51

To remove the oven doorThe oven door is connected to the ovenby hinges.Before removing the door, the lockingclamps on both hinges have to bereleased.^

Page 52

To dismantle the oven doorThe oven door is made up of fourpanes of glass and has vents at the topand bottom.When the oven is operating, air iscirculat

Page 53

^Gently lift the inner pane up and outof the cover strip.^Remove the seal.^Now gently lift up the upper of thetwo middle panes and remove it.^Gently l

Page 54

^To refit the door:The two middle panes are identical.To ensure that they are refittedcorrectly, one of the corners is moreangled than the others.When

Page 55

^Push the inner pane into the plasticstrip and insert it in the retainers.^Flip the glass pane retainers inwardsto close them.To refit the door^ Hold

Page 56

This appliance conforms to currentsafety requirements. Inappropriateuse can, however, lead to personalinjury and damage to property.To avoid the risk

Page 57

^Open the door fully.^Flip both locking clamps back up asfar as they will go into a horizontalposition.It is essential that the locking clampsare flip

Page 58

To lower the top heat/grillelementMake sure the oven heatingelements are switched off and cool.Danger of burning.^Remove the runners.^ Unscrew the win

Page 59

With the aid of the following guide, minor problems can be easily correctedwithout contacting Miele.,Do not attempt to open the appliance casing yours

Page 60

Problem Possible cause and remedyThe door cannot beopened at the endof a pyrolyticcleaningprogramme.^Switch the appliance off. If the door lock will s

Page 61

Problem Possible cause and remedyA fault codeappears in thedisplayF+anumberYou can rectify the following faults yourself:–Fault 23: The temperature re

Page 62 - Problem solving guide

In the event of any faults which youcannot remedy yourself, or if theappliance is under guarantee, pleasecontact–your Miele Dealeror–Miele (see back c

Page 63

A range of additional accessories as well as cleaning and care products areavailable for your Miele oven. Depending on product they are available to o

Page 64

Gourmet oven dishThe gourmet oven dish can be placedin the oven directly on the runners. Ithas non-tip safety notches like theuniversal tray to preven

Page 65 - After sales service

All electrical work should beundertaken by a suitably qualifiedand competent person in strictaccordance with current nationaland local safety regulati

Page 66 - Optional accessories

Dimensions are give in "mm".Appliance dimensions and unit cut-outInstallation in a base unitInstallation in a tall unit* Appliances with gla

Page 67

Technical safety~Installation, maintenance andrepairs may only be carried out by asuitably qualified and competentperson in strict accordance with cur

Page 68 - Electrical connection

Front dimensions* Appliances with glass front** Appliances with metal frontBuilding-in diagrams70

Page 69 - Building-in diagrams

,The appliance must not beoperated until it has been correctlyinstalled in its housing unit.Otherwise it poses an electric shockhazard.To ensure adequ

Page 70

Alteration rights reserved / 22 / 1410(H 5040 BP)M.-Nr. 07 336 140 / 04

Page 71 - Installing the oven

~During installation, maintenance andrepair work, the appliance must bedisconnected from the mains electricitysupply. It is only completely isolatedfr

Page 72 - M.-Nr. 07 336 140 / 04

~If using alcohol in your recipes, hightemperatures can cause the alcohol tovaporise and even to ignite on the hotheating elements.Alcohol should be b

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