Miele H6560B Operations Instructions Page 70

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Page view 69
Broil
70
Broil
Place the wire oven rack or the
grilling and roasting insert (if
available) in the universal tray.
Place the food on top.
Select the required oven mode and
temperature.
Preheat the Browning / Broiling
element for approx. 5 minutes with
the door closed.
Danger of burns!
When the oven is hot use pot
holders to insert, remove or turn the
food, or when adjusting the oven
shelves, etc.
Place the food on the appropriate
shelf level (see the Broiling chart).
Close the door.
Turn the food halfway through
cooking.
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