Miele K 11820 SD Operations Instructions download pdf (Page 27)

Make sure that water cannot get into

the electronic unit or into the lighting.

Do not let water get into the

drainage channel and drain hole

when cleaning.

Do not use a steam cleaning

apparatus to clean the appliance.

Steam could reach the electrical

components and cause a short

circuit.

The data plate located inside the

appliance must not be removed.

It contains information which is

required in the event of a service call.

To avoid damaging the outer surfaces

of your appliance, do not use:

– cleaning agents containing soda,

ammonia, acids or chlorides,

– cleaning agents containing

descaling agents,

–

abrasive cleaning agents, e.g.

powder cleaners and cream

cleaners,

–

solvent-based cleaning agents,

–

stainless steel cleaners,

–

dishwasher cleaners,

–

oven sprays,

–

glass cleaning agents,

–

hard, abrasive sponges and

brushes, e.g. pot scourers,

–

dirt erasers,

–

sharp metal scrapers.

Before cleaning

^

Switch off the appliance.

^

Disconnect the appliance from the

mains. Switch off at the wall and

withdraw the plug from the socket, or

disconnect the mains fuse.

^

Take any food out of the appliance

and store it in a cool place.

^

Take out any removable parts, e.g.

shelves, for cleaning.

Cleaning the interior and

accessories

^ Clean the appliance at least once a

month.

Use lukewarm water with a little

washing-up liquid.

The following components are all

dishwasher safe:

– butter dish, egg tray

(available depending on model)

–

containers and shelves in the door

–

butter and cheese compartment

The temperature of the dishwasher

programme must not exceed 55 °C.

Plastic components may discolour in

the dishwasher if they come into

contact with natural dyes from foods

such as carrots, tomatoes and

tomato sauce.

This discolouration will not affect the

stability of the components.

Cleaning and care

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