Miele KM 93-2 User Manual download pdf (Page 9)

Warning and Safety instructions

Important notes for the user

Installation and maintenance

should only be performed by a

qualified technician.

For safety reasons, this cooktop

should only be installed as a built-

in appliance.

Please remember that the cooktop

may become hot, not only around

the burner, but also around the control

panel. Ensure that small children do not

touch the cooktop when it is being

used.

Never leave the cooktop unat-

tended when cooking with oil or

fat. Overheated oil and fat can catch

fire.

When cooking or boiling in large

pots or pans, ensure that there is a

minimum distance of 2" (50 mm) be-

tween the pot and a heat-sensitive

countertop. After combustion, the hot

gases flow outwards under the base of

the pot and may consequently burn the

edge of the countertop if it is not heat

resistant.

Make sure that there is a minimum

distance of 5/8" (15 mm) between

the pot or pan and the control panel.

Never place a pot on the control panel.

When using an electric outlet near

the cooktop, care should be taken

to ensure that the cable of the electrical

appliance does not fall into the flames.

When using a vent hood over a

gas cooktop, make sure that any lit

burners are always covered with a pot

or frying pan. Otherwise, parts of the

vent hood could be damaged by the

heat and / or flames.

Note and correct any potential ha-

zards that may exist in regards to

overhead cabinets.

Do not use the cooktop for space

heating.

Keep these instructions in a safe

place and pass them on to any future

user.

Disposal of an old appliance

Before disposing of an old appli-

ance, ensure that disconnection

from the gas supply is made by a quali-

fied technician. Turn off at the main

power source, and disconnect and

remove the appliance cable. This is in-

tended to prevent the discarded ap-

pliance from becoming a hazard.

Text highlighted in boxes is of par-

ticular importance and should be

read in conjunction with the Warn-

ing and Safety instructions.

Warning and Safety Instructions

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