Miele KFN 9755 iDE EN User Manual download pdf (Page 21)

Freezing large items

If you would like to freeze large items

e.g. turkey or ham, the glass plates

between the drawers can be removed.

^

Remove the top full-width freezer

drawer, and carefully lift and slide out

the glass plates.

Freezer calendar

The calendar on the freezer drawers

indicates the suggested length of time

(in months) which various foods should

be stored.

If the storage time given on the

packaging differs, follow the advice on

the packaging.

Type of food Length of time

(months)

Cakes, ice cream,

stews/soups

2-3

Fish, mushrooms,

bread

3-5

Pork, veal, poultry 6 - 8

Beef, fruits,

vegetables

10-12

Defrosting

Frozen food can be defrosted in

different ways:

–

in a microwave oven,

–

at room temperature,

–

in the refrigerator (the cold given off

by the frozen food helps to keep the

other food cold),

–

in a steam oven.

Thin pieces of meat and fish can be

placed directly in a hot pan without

defrosting.

Poultry It is especially important to

observe proper hygiene when

defrosting poultry. Never save the liquid

from defrosted poultry. Drain it away

and promptly wash the container, the

sink and your hands. Danger of

salmonella poisoning.

Fruit should be defrosted at room

temperature in its packaging, or in a

covered bowl.

Most vegetables can be cooked while

still frozen. Simply place directly into

boiling water or hot oil.

Using the freezer efficiently

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