Miele M 336 EG Installation Manual download pdf (Page 8)

Correct use

Caution. Danger of burning.

High temperatures are produced by

the oven.

~

Use oven gloves when placing food

in the oven, turning or removing it and

when adjusting oven shelves etc. in a

hot oven. Be very careful that you do

not burn yourself on the top heating /

grill element.

~

Never leave the appliance

unattended when cooking with oil or

fats, as these are a fire hazard if

allowed to overheat.

~

Do not exceed the recommended

grilling times when using the "Full

grill Y", "Economy grill Z" and "Fan

grill \" functions. Excessively long

grilling times can lead to food drying

out and burning, or could even cause it

to catch fire.

~

Do not use the "Full grill Y",

"Economy grill Z" or "Fan grill \"" to

finish baking par-cooked rolls or bread

or to dry flowers or herbs. Fire hazard.

Use "Fan plus U" or "Conventional V"

instead.

~

If using alcohol in your recipes, high

temperatures can cause the alcohol to

vaporise and even to ignite on the hot

heating elements.

Alcohol should be burnt off before the

dish is placed in the oven to avoid this

danger.

~

Cover any food which is left in the

oven to be kept hot. Any moisture in the

food could lead to corrosion damage in

the oven. This also prevents the food

from drying out.

~

If you wish to complete a cooking

process using the residual heat in the

oven, leave the function selector at the

position set and turn the temperature

selector to the lowest setting. Do not

switch the appliance off until the food

has been removed. Increased moisture

in the oven could cause condensation

to form which could lead to

– corrosion in the oven compartment.

– damage to the control panel, worktop

and surrounding kitchen furniture.

Warning and safety instructions

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