Operating and installation instructionsOvenH 4710 B, H 4810 BTo avoid the risk of accidents ordamage to the appliance it isessential to read these ins
Disposal of the packingmaterialThe transport and protective packinghas been selected from materials whichare environmentally friendly fordisposal, and
H 4710 B, H 4810 Ba Function selector, retractable when it is at "0"b Clock/timer with sensors ?, OK, ;d Temperature selector, retractable w
Oven controlsIn addition to operating the variouscooking programmes to bake, roastand grill, the controls on ovens with aclock/timer also offer the fo
AccessoriesDepending on model, yourappliance will be supplied with someof the following accessories.These and other accessories are alsoavailable to o
Handle(depending on model)The handle makes it easier to take theuniversal tray, baking tray and rack outof the oven, or to put them into it. Thetwo pr
Function selectorThe left-hand control is used to selectthe function.The function selector can be turnedclockwise or anti-clockwise.It can only be ret
Your oven has a range of oven functions for preparing a wide variety of recipes.Heat is created in the oven by means of different elements and compone
Oven function NotesS Rapidheat-up[a + c + d]–For pre-heating the oven compartment.The oven function required must then be selected.U Fan plus[c + d]–F
Before the oven can be used, youwill need to– release the controls by pressingthem in, if they are pushed inwhen the oven is delivered.– set the time
The oven will start heating up as soonas this entry has been accepted.^Heat the empty oven for at least anhour.Please ensure the kitchen is wellventil
Warning and Safety instructions ...5Caring for the environment...10Guide to th
The clock/timer (depending on model)can:–display the time of day.–be used as a minute minder.–switch the oven off, or on and off,automatically.Sensor
When you select a function, its symbolwill flash in the display, e.g. l, T, Sor ß.You can only enter a time/durationwhile the symbol is flashing (15se
Changing the audible toneThere is a choice of several differenttones.^Touch the ? sensor until S appearsin the display together with a number,e.g.:Si0
Setting the minute minder^Touch the OK sensor repeatedly untilthe l symbol starts to flash in thedisplay.000ßl0k00 will appear in the display.^Enter t
Using the oven^Place the food in the oven.^Use the function selector to set thefunction.The oven interior light comes on.^Set the temperature with the
Switching on and offautomaticallyYou can programme the oven to switchoff automatically or on and offautomatically.For Automatic switch-off, you need t
Entering a duration and a finish timeYou can programme the oven to switchon and off automatically by entering aduration and a finish time.For example:
At the end of the duration–the oven heating switches offautomatically.–the cooling fan will continue to run fora while.–an audible tone will sound for
Refer to the baking charts forsuggestions of temperatures, shelflevels and cooking durations. Thesetake into account a range of differentbaking tins,
Notes about the chartsTemperature, baking durationTo achieve even results withoutover-browning the food,–always select the lowesttemperature given in
Switching on and off automatically ...25Entering a duration ...25Entering
Cakes / biscuits Fan plus UTemperaturein °CShelflevelDuration1)in min.Creamed mixtureSponge cake 150–170 2 60–70Ring cake 150–170 2 65–80Muffins (1 [2
Conventional heat V Intensive bake OTemperaturein °CShelflevelDuration1)in min.Temperaturein °CShelflevelDuration1)in min.150–170 2 60–70 – – –150–170
Cakes / biscuits Fan plus UTemperaturein °CShelflevelDuration1)in min.Sponge mix2)Sponge cake (2 eggs)2)170–190 2 15–20Sponge cake (3 to 6 eggs)2)175–
Conventional heat V Intensive bake OTemperaturein °CShelflevelDuration1)in min.Temperaturein °CShelflevelDuration1)in min.170–1903)3 10–20 –––170–1903
Recommendations NotesFunctionFan plus U You can also use Conventional heat V.ContainersAny heat-resistantcontainersThe Miele Gourmet oven dish, roasti
Useful tipsBrowningBrowning only occurs towards the endof the roasting time. Remove the lidabout halfway through the roasting timeif a more intensive
FoodRecom-mendedshelflevelFan plus U Conventional heat V1)Temperaturein °C2)Timein min.3)Temperaturein °C2)Timein min.3)Topside of beef, approx.1kg2 1
This type of cooking is ideal for cookingbeef, pork, veal or lamb when a tenderresult is required.First sear the meat all over at a hightemperature on
It is a good idea to programme theduration.^Enter the duration, see "Operation –Entering a cooking duration".^You could use a food probe if
,Grill with the oven door closed.If you grill with the door open, hot air will escape from the oven instead of beingcooled by the cooling fan. The con
Rack, runners ...46Oven interior ...46Seal and inside
Recommendations NotesContainersRack on the universaltrayAnti-splash insert in theuniversal tray (if youhave one)Do not use the baking tray.Shelf level
Preparing food for grillingRinse briefly under running cold water,pat dry and season with pepper andherbs. Do not season meat with saltbefore grilling
Pre-heat the grill for approx. 5 minutes with the door shut.Food to be grilled Recom-mendedshelflevelFull grill Y /Economy grill ZFan grill \Temperatu
The Defrost P function uses the fan tocirculate air at room temperature.Please note:–Where possible remove thepackaging and put the food to bedefroste
We recommend using Fan plus U.^Select the required function and set the temperature.^When the temperature indicator light goes out, place the dish i
Miele branded cleaning andconditioning products are availablefrom the Miele Spare Parts Departmentor via the internet onwww.miele-shop.com.,Do not use
AccessoriesUniversal tray, baking tray ,anti-splash insert(depending on model)The surface has been treated withPerfectClean enamel.Please refer to the
PerfectCleanBefore using for the first time removeany stickers from PerfectCleansurfaces.The enamelled surfaces of the oveninterior, the baking tray (
Do not attempt to use on a hot oven oraccessories. Allow the PerfectCleansurfaces to cool down to roomtemperature before applying an ovenspray.Remove
Catalytic enamel surfacesThe back panel, roof liner and sidepanels (if fitted) are coated with darkgrey catalytic enamel.Soiling from oil and fat is b
This appliance conforms to currentsafety requirements. Inappropriateuse can, however, lead to personalinjury and damage to property.To avoid the risk
To remove the oven doorThe oven door is connected to the ovenby hinges.Before removing the door, the lockingclamps on both hinges have to bereleased.^
To dismantle the oven doorThe oven door is made up of two panesof glass and has vents at the top andbottom.When the oven is operating, air iscirculate
^Gently lift the inner pane up and outof the plastic strip.^Clean the glass panes and otherparts with a Miele E-cloth or a cleansponge and a solution
To refit the door^ Hold the door securely at both sidesand carefully fit it back onto the hingeguides.Make sure that the door goes backon straight.^Op
To remove the runners,Make sure the oven heatingelements are switched off and cool.Danger of burning.^ Pull the runners forwards out of theholder and
Roof liner (if fitted)^Remove the runners, together withthe catalytic side panels (if fitted).^Unscrew the wing nut.^ Gently lower the element.Do not
With the aid of the following guide, minor problems can be easily correctedwithout contacting Miele.,Do not attempt to open the appliance casing yours
Problem Possible cause and remedyThe interior lamp isnot working.^Disconnect the appliance from the electricity supply:Switch off and unplug at the so
After sales serviceIn the event of a fault which you cannotcorrect yourself, or if the appliance isunder guarantee, please contact–your Miele Dealeror
A range of additional accessories as well as cleaning and care products areavailable for your Miele oven. Depending on product they are available to o
Safety with children~This appliance is not a toy! Toprevent the risk of injury or damage, donot let children play with the applianceor its controls.~O
Gourmet oven dishThe gourmet oven dish can be placedin the oven directly on the runners. Ithas non-tip safety notches like theuniversal tray to preven
All electrical work should beundertaken by a suitably qualifiedand competent person in strictaccordance with current nationaland local safety regulati
Dimensions are given in "mm".Appliance and niche dimensionsInstallation in a base unitInstallation in a tall unit* Appliances with glass fro
Front dimensionsA H 4710: 53.2H 4810: 47.5B Appliances with glass front: 2.2Appliances with metal front: 1.2Building-in diagrams63
,The appliance must not beoperated until it has been correctlyinstalled in its housing unit.Otherwise it poses an electric shockhazard.Important. Do n
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Alteration rights reserved / 22 / 3812(H 4710 B; H 4810 B)M.-Nr. 09 000 750 / 02
~Before connecting the appliance,make sure that the connection data onthe data plate (voltage and connectedload) match the mains electricitysupply.Thi
Correct useCaution. Danger of burning.High temperatures are produced bythe oven.~Use oven gloves when placing foodin the oven, turning or removing it
If using a tray made by a differentmanufacturer, make sure that there is agap of at least 6 cm between thebottom of the tray and the floor of theoven.
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