Miele 22650054USA Installation Manual download pdf (Page 101)

Microwave: Defrosting/Reheating/Cooking

101

Table for reheating food

Quantity  

[min:sec]



[min]

Drinks

Coffee, drink temperature 140-150°F /

60–65°C

1 drink

(2/3 cup / 200 ml)

7 0:50–1:10 –

Milk, drink temperature 140-150°F /

60–65°C

1 drink

(2/3 cup / 200 ml)

1:00–1:50

–

Boiling water 1 drink

(1/2 cup / 125 ml)

7 1:00–1:50 –

Baby bottle (milk) Approx. 2/3 cup /

200 ml

0:50–1:00

Mulled wine, drink temperature

140-150°F / 60–65°C

1 glass

(2/3 cup / 200 ml)

7 0:50–1:10 –

Food

Baby Food (room temperature) 1 jar (7 oz / 200 g) 4 0:30–1:00 1

Cutlets, fried 7 oz / 200 g 5 3:00–5:00 2

Fish fillet, fried 7 oz / 200 g 5 3:00–4:00 2

Roast meat in gravy 7 oz / 200 g 5 3:00–5:00 1

Side dishes 8 oz / 250 g 5 3:00–5:00 1

Vegetables 8 oz / 250 g 5 4:00–5:00 1

Gravy 1 cup / 250 ml 5 4:00–5:00 1

Soup / Casserole 1 cup / 250 ml 5 4:00–5:00 1

Soup / Casserole 1 pt / 500 ml 5 7:00–8:00 1

 Microwave power level /  heating-up time /  resting time

Allow food to stand at room temperature. During this resting time, the temperature will

distribute throughout the food more evenly.

To avoid a boiling delay, always wait a minimum of 20seconds before removing the

container from the oven and place a suitable glass rod or utensil into the cup or glass when

heating liquids.

Durations apply for food with an initial temperature of approx. 40°F / 5°C.

For food which is not normally stored in the fridge an initial temperature of approx. 70°F /

20°C is assumed.

With the exception of baby food and delicate sauces, food should be heated to a

temperature of 155-165°F / 70–75°C.

1 ... 100 101 102 ... 136

Comments to this Manuals

No comments

Miele 22650054USA Installation Manual Page 101

Comments to this Manuals

Related products and manuals for Microwaves Miele 22650054USA