Miele OVEN H 4882 BP Operations Instructions download pdf (Page 33)

SURROUND

Default temperature. . . 375 °F (190 °C)

The "SURROUND" function is a premi

-

um conventional baking mode. The

oven heats with both the upper and

lower heating elements without the

convection fan.

Use this function for:

–

souffles, meringues,

–

angel food cakes,

–

cream puffs,

– cookies, cakes,

– cheesecakes,

– pies, quiche,

– baked potatoes.

The recommended positions are the 1

st

or 2

nd

runners from the bottom.

BROWNING

Default temperature . . . 375 °F (190 °C)

In the "BROWNING" function, food is

heated from above.

Use this function for:

–

browning meringue,

–

melting a cheese topping,

–

caramelizing a sugar topping as in

crème brulee.

The recommended position is the 4

th

runner from the bottom.

BAKE

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