Miele 22650054USA Installation Manual download pdf (Page 118)

Cleaning and care

118

If stains and food residues are

allowed to remain on surfaces for a

longer period of time, it may no

longer be possible to remove them.

Continued use without cleaning will

make the oven much harder to clean.

Remove any soiling immediately.

Only the glass tray is dishwasher

pr

oof.

Tips

– Soiling caused by spilt juices and

cake mixtures is best removed while

the oven is still warm. Use caution

and make sure the oven is not too

hot - Danger of burns.

– The Browning/Broiling element can

be lower

ed for easier cleaning.

– To neutralize odors in the oven, put a

con

tainer of water with some lemon

juice in the oven and heat for a few

minutes.

Normal soiling

Moisture inside the oven can cause

damage.

Wipe out the oven with a damp cloth

so no

excess moisture enters the

interior of the appliance through the

openings.

 Remo

ve normal soiling immediately

using a clean sponge with warm

water and liquid dish soap applied

with a clean, damp microfiber cloth.

 Aft

er cleaning, ensure that any

detergent residue is removed with

clean water.

This is particularly important when

cleaning surfaces treated with

PerfectClean enamel as detergent

residue can impair the non-stick

properties.

 Aft

er cleaning, dry the surfaces with a

soft cloth.

Roast Probe

Do not put the roast probe into water

or cl

ean it in the dishwasher, this will

damage it.

Clean the roast probe with a damp

t

owel.

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