Miele KM 5816 User Manual download pdf (Page 22)

Power level range

The appliance is delivered with 9 power levels programmed in. If you wish to fine

tune a setting, you can extend the power level range (see "Programming"). The

intermediate setting will be represented by an illuminated dot next to the number.

Cooking process Power levels*

Standard

factory settings

(9 power levels)

Extended

settings

(17 power levels)

Melting butter, chocolate etc.

Dissolving gelatine

Preparing yoghurt

1-2 1-2.

Thickening sauces containing egg yolk and butter

Warming small quantities of food/liquid

Keeping warm food which sticks easily

Cooking rice

1-3 1-3.

Warming liquid and semi-solid foods

Thickening sauces, e.g. Hollandaise

Making porridge

Preparing omelettes, lightly fried eggs

Steaming fruit

2-4 2-4.

Defrosting deep frozen food

Steaming vegetables, fish

Cooking dumplings, potatoes, pulses

Cooking broths, pulse soups

3-5 3-5.

Bringing to the boil and continued cooking of large quantities

of food

55.

Gentle braising (without overheating the fat) of meat, fish,

vegetables, fried eggs etc.

6-7 6-7.

Frying pancakes etc. 7 - 8 7 - 8.

Boiling large quantities of water

Bringing to the boil

8-9 8.-9

* These power levels, which envisage approx. 4 servings, should only be taken as a guide.

With deep pans, larger quantities or when cooking without a lid, a higher setting is required.

For smaller quantities, select a lower setting.

Operation

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Miele KM 5816 User Manual Page 22

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