Miele M 8151-2 Operations Instructions download pdf (Page 11)

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Never cook or reheat food or liquids

in sealed containers, jars or bottles.

With baby bottles, the screw top and

teat must be loosened. Otherwise

pressure builds up which can cause

the bottle or container to explode,

posing a severe risk of injury.

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Before serving, remember to allow a

sufficient standing time and then

always check the temperature of the

actual food itself after taking it out of the

microwave. The temperature of the

container is not an indication of the

temperature of the food or liquid in it.

This is particularly important when

preparing food for babies, children,

and the elderly or infirm. Shake or stir

baby milk and food thoroughly after

heating, and try it for temperature to

ensure that it will not scald the baby.

When heating food and drinks,

remember that the heat is created in

the food itself, and that the container

will normally be cooler. The dish is only

warmed by the heat of the food.

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When heating liquids, the boiling rod

provided should always be placed into

the container.

When heating liquids, milk, sauces etc.

in the microwave without the boiling

rod, the boiling point of the liquid may

be reached without the production of

typical bubbles. The liquid does not

boil evenly throughout. This so-called

'boiling delay' can cause a sudden

build-up of bubbles when the container

is removed from the microwave or

shaken, which can lead to the liquid

boiling over suddenly and explosively.

Danger of burning.

The formation of bubbles can be so

strong that the pressure forces the

microwave door open, with a danger of

injury and damage.

The boiling rod ensures that bubbles

are produced, and that liquids heat

evenly.

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To avoid fuelling any flames, do not

open the microwave door if smoke

occurs inside the microwave.

Interrupt the process by pressing the

Stop/C button twice. Switch off at the

wall socket, and where applicable,

remove the plug. Do not open the door

until the smoke has dispersed.

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Never heat undiluted alcohol in the

microwave oven as this can easily

ignite. Fire hazard.

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Do not heat up tins in the microwave

oven. Pressure can build up and they

may explode, resulting in injury or

damage.

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Cover any food which is left in the

appliance to be kept hot, as moisture in

the food could lead to corrosion

damage in the appliance. This also

prevents the food from drying out.

Warning and Safety instructions

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