Miele M 8151-2 Operations Instructions download pdf (Page 29)

Use

The gourmet plate gets extremely

hot when in use. Always use oven

gloves when handling it to avoid

burns. Place it on a suitable

heat-resistant mat or pot rest.

Before using for the first time

Before using the gourmet plate for the

first time, fill it with 400 ml water and

add 3-4 tbsps vinegar or lemon juice.

Heat for 5 minutes on 450 W + Grill L.

The gourmet plate has an

easy-to-clean anti-stick coating so

that food can be removed easily.

The coating is susceptible to cuts

and scratches. Therefore do not cut

food up directly on the plate.

Use wooden or plastic utensils to

mix or turn food. Metallic or sharp

objects can damage the coating.

Searing/browning food

Because food does not stick to the

anti-stick coating, only very little fat or

oil is necessary when cooking with this

dish.

Never leave the gourmet plate

unattended when cooking with oil or

fats, as these are a fire hazard if

allowed to overheat.

^

When using the gourmet plate, make

sure that the food is ready to transfer

to the hot gourmet plate as soon as it

has heated up.

^

Place the gourmet plate directly on

the turntable.

Do not place it on the rack. Make

sure there is a gap of approx. 2 cm

between the gourmet plate and the

interior walls of the appliance,

otherwise sparking could occur and

damage the gourmet plate and the

oven interior.

^

Heat the plate up on 450 W + Grill

L for up to 5 minutes.

Do not overheat the empty gourmet

plate, otherwise the coating could

be damaged.

If using oil, you can either heat up the

oil on the gourmet plate, or you can

heat the oil separately and then add it

to the plate.

Butter, however, should always be

added after heating up the gourmet

plate. It has a lower burning point than

oil and would get too dark or burn if

added too soon.

Always dry meat, poultry, fish and

vegetables thoroughly before placing

them on the gourmet plate.

Do not use the gourmet plate to

cook eggs or reheat cooked eggs.

The eggs can explode.

Gourmet plate

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