Miele M 8151-2 Operations Instructions download pdf (Page 31)

Vegetable medley (Serves 3)

2 onions

2 tbsp oil

100 g mushrooms, cleaned

150 g baby carrots or carrot slices

100 g broccoli florets

1 red pepper

1 tomato

Salt, pepper

30 g grated Parmesan cheese

Slice the onions into fine rings. Halve,

quarter and deseed the pepper, and

then cut into strips. Dice the tomato.

Place the gourmet plate on the

turntable, and pre-heat for approx. 5

minutes at 450 W + Grill. Place the oil

and the onions on the gourmet plate,

and brown the onions for approx 2

minutes at 450 W + Grill. Add the

mushrooms, carrots, broccoli, pepper

strips, diced tomato and seasoning.

Mix well. Cook for 6 minutes at 450 W

+ Grill. Turn out and sprinkle with

Parmesan cheese before serving.

Home-made potato rösti

(Serves 2)

400 g peeled potatoes

2 small onions

50 g grated Emmental cheese

Salt, pepper

20 g butter

Coarsely grate the potato and onion,

and mix together with the cheese, salt

and pepper. Place the gourmet plate

on the turntable, and pre-heat for

approx. 5 minutes at 450 W + Grill. Melt

the butter on the hot gourmet plate.

Remove from the oven, add the potato

mixture and press it into the gourmet

plate. Place the gourmet plate back on

the turntable, and cook for approx 8

minutes at 450 W + Grill. Turn over,

and cook for a further 4 minutes until

golden.

Garnish with smoked salmon or strips

of ham.

Gourmet plate

31

1 ... 30 31 32 ... 64

Comments to this Manuals

No comments