Miele HR 1124 Installation Manual Page 27

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Features
27
Round baking form HBF27-1
This circular form is suitable for cooking
fr
esh or frozen pizzas, flat cakes, tarts
and baked goods.
The surface has been treated with
P
erfectClean enamel.
Gourmet Baking Stone HBS60
The baking stone is ideal for baking
dishes
with a crisp bottom such as
pizza and bread.
The baking stone is made from a heat
retaining stone and is glazed. Place the
stone directly on the wire rack.
A wooden peel is supplied with it for
placing food on and off the stone.
Gourmet Casserole Dishes HUB and
Lids HBD
Miele Gourmet Casserole Dishes can
be place
d directly on the wire oven
rack. They have an anti-stick coating.
The oven dishes have depths of 8 1/2"
(22 cm) or 13 3/4" (35 cm). They have
the same width and height.
Matching lids are also available
separ
ately.
Depth: 8 1/2"
(22 cm)
Depth: 13 3/4"
(35 cm)
HUB61-22 HUB61-35
HBD60-22 HBD60-35
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