Miele H6200B User Manual download pdf (Page 112)

Bake-off products

Bread rolls (frozen/part-baked,

unchilled)/Salted pretzels (frozen)

Ingredients

Frozen or unchilled part-baked rolls or

deep frozen salted pretzels

Method for "rolls"

Place rolls on the baking tray or on the

rack.

Method for "pretzels"

Place the pretzels on a baking tray

covered with baking parchment.

Leave to thaw for 10 minutes and then

scatter with rock salt.

Setting

According to

packet

instructions

Pre-heating

not

required

Pre-heating

required

Oven function Moisture plus d

Temperature See packet instructions

for Fan heat

Pre-heat No Yes

Shelf level 1

Number/type

of bursts of

steam

1/automatic 1/manual

Amount of

water

approx. 150 ml

1st burst of

steam

Automatic After

placing

food in

oven

Duration As per packet

instructions plus

approx. 5 minutes

Tips

Thanks to the PerfectClean finish,

baking and universal trays do not need

to be greased or lined with baking

paper unless you are baking items with

a high sodium content like pretzels, and

items with a lot of sugar and egg white

such as sponge mixes, macaroons and

meringue.

Recipes

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